Founder and Private Chef
Amy Kayne
I’m Amy Kayne, founder and head Private Chef at 2Gether. I’m so very fortunate to have been raised around two amazing food cultures, Lebanese and Italian. Over the past 9 years I've followed my passion to a whole new level by creating and branding 2Gether Private Chefs. I love introducing new foods, flavors and cooking techniques to clients of all ages. I also love doing what our team can do to help the community and have had the good fortune the last few years to work with organizations like Cooking for Community, Foundation House and Full Plates Full Potential.
My path to today has been an interesting mix of childhood food experiences, big kitchen apprenticeships (Hugo’s being one of them) and lots of research, reading, experimentation, and years of customized event execution. With that in mind, I love curating a menu for my clients based on what their taste buds truly crave. I always ask - "What do you crave at 8:30pm?". That sweet link will help bring the created menu to life to help navigate the menu to a different level. That connection is where your palate burns a glorious memory that you will hold onto forever. My team and I develop connections with the client or guest of honor on an emotional level. To me, it's not just about what you’re putting on the plate, but also about the chemistry and connection, we build with our clients in order to truly nourish them.